KINNIE RIBS

Surprise everyone at the table with an added depth in flavour when making this hearty meal.

11
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2kg baby back ribs
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1 onion (quartered)
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1 onion (diced)
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1 orange quartered
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5 cans of Kinnie
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2 garlic cloves (minced)
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80g brown sugar
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50g butter
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1 Tbsp mustard powder
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1 Tbsp Worchester Sauce
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250ml ketchup

Directions

  • Mix ribs, onion, quartered orange, and 4 cans of Kinnie, and simmer for 1,5h.
  • In a separate pot, fry the diced onion and garlic in butter and add brown sugar, mustard powder, Worchester sauce, ketchup and 1 can of Kinnie. Boil then simmer for 45 min.
  • Drizzle the sauce over the ribs, grill on high heat for 10 mins, then serve.
  • Preperation Time
    Preparation time
    10 minutes
  • Preperation Time
    Cook time
    2 hrs 25 minutes
  • Preperation Time
    Total time
    2 hrs 35 minutes
  • Preperation Time
    Servings
    4 servings

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Контакты

Rīga, Bieķensalas 22 
Т.: +371 200 10 218
info@kinnie.lv